NUTRITIONAL VALUE per 100g
Εnergy kj/Kcal: 1611 kj/380 kcal
Fats: 2,26 g
of which Saturates: 0,35 g
Carbohydrates: 75,84 g
of which Sugars: 5,4 g
Fiber: 7 g
Protein: 14,34 g
Salt: 1,1 g