NUTRITIONAL VALUE per 100g
Εnergy kj/Kcal: 2091 Kj/500 Kcal
Fats: 25,4 g
of which Saturates: 6,6 g
Carbohydrates: 54,1 g
of which Sugars: 0,3 g
Fiber: 7,1 g
Protein: 10,3 g
Salt: 0,59 g