NUTRITIONAL VALUE
per 100g
Εnergy kj/Kcal:
1800 Kj/429 Kcal
Fats:
14,5 g
of which Saturates:
1,75 g
Carbohydrates:
62,1 g
of which Sugars:
9,5 g
Fiber:
7,7 g
Protein:
8,6 g
Salt:
1,85 g