“Gastronomos” magazine, through the Quality Awards, has one goal: to reward people with an appetite for innovation, as well as family businesses and companies that are tapping into tradition while looking towards the future.

One of these is the Tsatsaronakis family that never discounts quality which is why the company won the top distinction, namely the Quality Award. The company was acknowledged because it respects consumers and does not stop with perseverance and love to offer the most exquisite products in the world.

As Nikos Tsatsaronakis mentioned in his interview with the magazine: “I feel justified at this moment. Don’t ask me how. One takes a “business” decision without knowing its outcome. You either feel it or simply believe in your product. I have never followed the easy way when it comes to business. I have never made a discount on quality and I have always maintained my original goal of making a profit, which is a logical one for our product, while not overpricing it. “